CHEF NISHANT CHOUBEY
Visiting Faculty -Corporate & Consulting chef
Chef Nishant Choubey, CORPORATE CHEF SEINAN GROUP (TOKYO) AND CONSULTING CHEF WITH MICHELIN PLATED INDUS BANGKOK, is constantly exploring new flavors and cuisines. He rose to glory and fame after being selected as one of the few to attend Master Chef Classes at the World Gourmet Summit in Singapore.
